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DOLOR IGNORADO: En una de las empacadoras de carne más grandes del país, los trabajadores denuncian que sus lesiones fueron ignoradas

Los trabajadores manifestaron haber sido informados que sus lesiones eran a causa del "dolor de adaptación”, mismo que proviene de ajustarse a la vida en una planta empacadora de carne. Pero algunas lesiones eran lo suficientemente graves como para justificar pruebas y tratamientos adicionales. En un caso, un empleado fue obligado a trabajar con lo que resultó ser una vértebra fracturada.

September 30, 2021 | https://investigatemidwest.org/2021/09/30/dolor-ignorado-en-una-de-las-empacadoras-de-carne-mas-grandes-del-pais-los-trabajadores-denuncian-que-sus-lesiones-fueron-ignoradas/

PAIN DENIED: At one of the country’s largest meatpacking plants, workers say their injuries were ignored

Workers were told their injuries were “break-in pain,” soreness that comes from adjusting to life in a meatpacking plant. But some injuries were severe enough to warrant additional testing and treatment. In one case, a man was pushed to work with what turned out to be a fractured vertebrae.

September 30, 2021 | https://investigatemidwest.org/2021/09/30/pain-denied-at-one-of-the-countrys-largest-meatpacking-companies-workers-say-their-injuries-were-ignored/

Trump ag secretary Sonny Perdue personally lobbied to keep meatpacking plants open during pandemic, emails show

It’s well-established that Trump administration officials wanted meatpacking plants to keep operating, often with industry pressure, as workers fell ill and died by the dozens. But new emails obtained by nonprofit Public Citizen show Perdue personally lobbying to keep plants open, including pressing Robert Redfield, the former Centers for Disease Control and Prevention director.

July 2, 2021 | https://investigatemidwest.org/2021/07/02/trump-ag-secretary-sonny-perdue-personally-lobbied-to-keep-meatpacking-plants-open-during-pandemic-emails-show/

GRAPHIC: The people who pick America’s fruits and vegetables are getting older

The average age of farmworkers born outside the U.S. steadily increased from 2008 to 2019, while the average age of U.S.-born workers has stayed about the same over the same period. 

Foreign-born farmworkers are on average 5 years older than their U.S.-born counterparts. 

An analysis by the U.S. Department of Agriculture’s Environmental Research Service attributes the trend to a decline in younger immigrants entering the U.S. workforce. 

The age of the average immigrant farm worker was nearly 42 in 2019, the most recent year for which data is available.

June 16, 2021 | https://investigatemidwest.org/2021/06/16/graphic-the-people-who-pick-americas-fruits-and-vegetables-are-getting-older/