BySophia Schillinger and Sabine Martin /IowaWatch and the Cedar Falls Tiger Hi-Line |
The rainbow trout released into Prairie Lakes were fine to eat because they came from a hatchery. But trying to distinguish what fish to eat from one Midwest state to the next can be difficult, an IowaWatch/Cedar Falls Tiger Hi-Line investigation showed.
That’s because rules guiding what’s safe to eat vary in each state. Also, despite fish sampling by the states, knowing where to fish is hard because fish from only a few waterways where people fish are tested each year, the investigation showed. Anglers at farm ponds are on their own when it comes to the health of the fish they catch because the state’s natural resources department (DNR) does not sample fish in private water bodies for contamination.
ByChristopher Walljasper and Ramiro Ferrando/Midwest Center for Investigative Reporting |
Farmers have been using the weed killer glyphosate – a key ingredient of the product Roundup – at soaring levels even as glyphosate has become increasingly less effective and as health concerns and lawsuits mount.
ByLeah Douglas / Food and Environment Reporting Network |
Communities in Missouri have been fighting the expansion of large-scale livestock operations in the state for years. But a controversial pair of bills moving through the state legislature would make community oversight of those farms even harder.
A new federal review of the health impacts of glyphosate, a weed-killer known more commonly as RoundUp, acknowledge that while more research was needed – it could not rule out a link between glyphosate and non-Hodgkin’s lymphoma.
A dozen grassroots organizations have challenged a USDA rule change that would make medium-sized animal confinements exempt from environmental review before receiving government-backed loans from the Farm Services Agency.
ByLeah Douglas/Food and Environmental Reporting Network |
Recent actions by the GOP-controlled Congress and the Trump administration have exempted big livestock farms from reporting air emissions. The moves follow a decade-long push by the livestock industry for exemption and leave neighbors of large-scale operations in the dark about what they’re inhaling. If that weren’t enough, environmental advocates warn that the failure to monitor those emissions makes it even harder to assess the climate effects of large-scale agriculture.
“See that brown building, to the left of the tree line? That’s the University of Dubuque. And a little further left, you can kind of see that little ridge, you can see it better some days, that’s the Platteville ‘M,’” John Foster, administrator for the Dubuque Metropolitan Area Regional Landfill, said, referencing the Wisconsin border-town’s landmark: a large white M on the side of a mound, by the Mississippi river. Foster was standing in Dubuque at the top of a closed landfill cell, one of nine cells the landfill has planned for the more than 600 acres around him — enough to last the Dubuque area in eastern Iowa through the century. But smaller landfills in Iowa have not fared as well as Dubuque’s the last 24 years, since the U.S. Environmental Protection Agency created federal rules on issuing permits that municipal landfills have to follow.