Investigate Midwest (https://investigatemidwest.org/tag/tyson/)
Even as thousands of their employees fell ill with COVID-19, meatpacking executives pressured federal regulators to help keep their plants open, according to a trove of emails obtained by USA TODAY and The Midwest Center for Investigative Reporting.
Four restaurant chains have sued the country’s biggest poultry companies, including Tyson Foods and Pilgrim’s Pride, saying they conspired to inflate prices, manipulated price indices and restrained production.
A week after President Donald Trump attempted to prop up the nation's meat supply chain through an executive order, the industry remains hobbled by plant closures and production losses, USA TODAY and the Midwest Center for Investigative Reporting found.
At least two million animals have already reportedly been culled on farm, and that number is expected to rise. Approved methods for slaughtering poultry include slow suffocation by covering them with foam, or by shutting off the ventilation into the barns.
We're tracking closures, cases of Covid-19 among workers and employee deaths in the meatpacking industry. Search our database for impact in your area.
For decades, farmers have been engaged in an epic battle of David vs. Goliath, farmer vs. meatpacker. Just a handful of companies—including Tyson, JBS, and Cargill—control over 80 percent of the meat market. These companies set the price farmers and ranchers receive for their animals, and often work together to ensure that they stay low.
A roundup of news, reports, and research on agribusiness and related issues. Cargill opens expanded $34m feed mill at Texas site | Feednavigator.com
A renovated Cargill feed production facility in Temple, Texas has gone live; it has been expanded to 70,000 square feet to address feed demand in the region. Inside the little-known world of flavorists, who are trying to make plant-based meat taste like the real thing | Washingtonpost.com
These new foods are the opposite of whole foods. Some nutritionists and food industry leaders are wondering if the food system is being led astray by foods that need their flavor and appeal inserted industrially. China trade deal in sight | Agweb.com
The Trump Administration said the U.S. aims to sign “Phase One” deal this month (possibly in Iowa). China’s Xinhua News Agency said U.S. and China had reached a “consensus on principles” during Friday’s phone call.
Rain, early snows delay U.S. harvest in latest blow to farmers | Reuters.com
The farmers just can't catch a break with the weather.
Lawsuits filed by the Organic Consumers Association and Food and Water Watch do not seek monetary damages. Instead, the non-profits want Tyson to cease pulling the wool over the public's eye when it comes to marketing chickens.
The question is: Will the Impossible Burger (and other
competitors eventual entries including Beyond Meat, Memphis Meat and Cargill)
be a craze, or is this the future?
The nation's top meat producer Tyson Foods has gazed into
the crystal ball and thinks it’s coming up meat substitutes.
A Brazilian-owned meat processing company undercut its competition by more than $1 per pound to win nearly $78 million in pork contracts through a federal program launched to help American farmers offset the impact from an ongoing trade war.